31. ELKANO
Getaria, Spain
32. VENDÔME
Bergisch Gladbach-Bensberg, Germany
33. ARZAK
Donostia-San Sebastián, Spain
34. SCHWARZWALDSTUBE
Baiersbronn-Tonbach, Germany
35. GUY SAVOY
Paris, France
36. RESTAURANT FRANTZEN
Stockholm, Sweden
37. L’AMBROISIE
Paris, France
38. HOF VAN CLEVE
Kruishoutem, Belgium
39. SCHLOSS BERG
Perl-Nennig, Germany
40. MARTÍN BERASATEGUI
Lasarte, Spain

39

Photo Courtesy of: Felix Hirsch

Schloss Berg
Perl-Nennig, Germany

SCHLOSSHOF 7
68 66-7911-8
WWW.SCHLOSSBERG-NENNIG.DE

Trained in Harald Wohlfahrt's kitchen and one of the more classically inclined of the new generation of modern German chefs, Christian Bau and his wife, Yilda, are the hosts at this 24-seat restaurant in the southern part of Mosel, one of the best places in Germany to experience ingredient-driven Neue Deutsche Küche.