1. RESTAURANT QUIQUE DACOSTA
Dénia, Spain
2. NOMA
Copenhagen, Denmark
3. TROISGROS
Roanne, France
4. L’ARPÈGE
Paris, France
5. IN DE WULF
Heuvelland, Belgium
6. FAT DUCK
Bray-on-Thames, United Kingdom
7. OUD SLUIS
Sluis, Netherlands
8. ASTRANCE
Paris, France
9. AMADOR
Mannheim, Germany
10. PIERRE GAGNAIRE
Paris, France

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Photo Courtesy of: Skinny Bib

L’Arpège
Paris, France

84, RUE DE VARENNE
01 45 51 47 33
WWW.ALAIN-PASSARD.COM

Ingredients of a quality so high they make your head feel like exploding are cooked with the greatest care and respect in this restaurant known for fostering the vegetable-oriented, minimalist cuisine movement. Alain Passard's kitchen is a laboratory for up and coming culinary talent, and the great young chefs who have trained here are nearly too numerous to count.